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CRAZY GOOD BEEF AND BROCCOLI , By Elizabeth Shaw Ataaz | Top Recipes On The Internet .
Try this easy recipe for authentic Chinese beef and broccoli with white rice.
Total time: 35 minutes
Servings: 2 Servings
INGREDIENTS:
• 1 pound flank steak sliced into 1/4 inch thick strips
• 3 cups small broccoli florets
• 1/2 cup beef stock
• 5 cloves garlic minced
• 2 tablespoons corn starch
• 1 tablespoon canola oil
• For the sauce:
• 1/2 cup low sodium soy sauce
• 1/4 cup brown sugar
• 2 teaspoons corn starch
INSTRUCTIONS:
• Toss sliced beef in a large bowl with corn starch.
• Heat canola oil in a pan over medium heat for a few minutes. Add sliced beef and cook until it browns, a few minutes, stirring frequently. Transfer to a plate and set aside.
• Add broccoli and garlic to the pan, and stir. Add beef broth. Let simmer until the broccoli is tender, about 10 minutes, stirring occasionally.
• While waiting for the broccoli to cook, combine all of the sauce ingredients in a bowl and mix well.
• ………….
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